{"id":111741,"date":"2023-08-12T10:35:03","date_gmt":"2023-08-12T10:35:03","guid":{"rendered":"https:\/\/haberulus.net\/?p=111741"},"modified":"2023-08-12T10:35:03","modified_gmt":"2023-08-12T10:35:03","slug":"endise-verebilecek-bir-durum-diyerek-uyardi-53-yilin-zirvesinde","status":"publish","type":"post","link":"https:\/\/haberulus.net\/?p=111741","title":{"rendered":"\u2018Endi\u015fe verebilecek bir durum\u2019 diyerek uyard\u0131! 53 y\u0131l\u0131n zirvesinde"},"content":{"rendered":"

T\u00fcrkiye’yi etkisi alt\u0131na alan s\u0131cak hava dalgas\u0131 ve k\u00fcresel iklim de\u011fi\u015fikli\u011fi, deniz suyu s\u0131cakl\u0131klar\u0131n\u0131 da artt\u0131rd\u0131.<\/p>\n

Meteoroloji Genel M\u00fcd\u00fcrl\u00fc\u011f\u00fc\u2019n\u00fcn payla\u015ft\u0131\u011f\u0131 verilere g\u00f6re; 1979 y\u0131l\u0131nda \u00f6l\u00e7\u00fclen ortalama deniz suyu s\u0131cakl\u0131\u011f\u0131 15,1 santigrat derece iken, 2022 y\u0131l\u0131nda 16,3 santigrat derecelere y\u00fckseldi.<\/p>\n

Recep Tayyip Erdo\u011fan \u00dcniversitesi Su \u00dcr\u00fcnleri Fak\u00fcltesi \u00f6\u011fretim \u00fcyelerinin Karadeniz\u2019de y\u00fcr\u00fctt\u00fckleri izleme \u00e7al\u0131\u015fmalar\u0131nda, deniz suyu s\u0131cakl\u0131\u011f\u0131n\u0131n 1970-2022 y\u0131llar\u0131 aras\u0131ndaki temmuz ay\u0131 ortalamas\u0131 22,9 santigrat derece olurken, bu y\u0131l 25 ile 29 santigrat derecelere ula\u015ft\u0131\u011f\u0131 g\u00f6zlemlendi.<\/p>\n

Karadeniz k\u0131y\u0131lar\u0131ndaki deniz suyu y\u00fczey s\u0131cakl\u0131\u011f\u0131ndaki art\u0131\u015f\u0131n, deniz ekosistemindeki canl\u0131lar\u0131n ya\u015famsal fakt\u00f6rlerini etkiledi\u011fini belirten uzmanlar, bal\u0131klar\u0131n g\u00f6\u00e7 etme al\u0131\u015fkanl\u0131klar\u0131n\u0131 de\u011fi\u015fece\u011fini s\u00f6yleyerek bal\u0131k\u00e7\u0131l\u0131k faaliyetlerinin olumsuz etkiyece\u011fini \u00f6n g\u00f6r\u00fcyor.<\/p>\n

\"\"<\/p>\n

\u2018TEMMUZ AYI KAYITLARA GE\u00c7EN EN SICAK AY OLDU’<\/strong><\/p>\n

RTE\u00dc Su \u00dcr\u00fcnleri Fak\u00fcltesi Deniz Biyolojisi Anabilim Dal\u0131 \u00d6\u011fretim \u00dcyesi Prof. Dr. Ertu\u011frul A\u011f\u0131rba\u015f, Karadeniz’de son 53 y\u0131l\u0131n en y\u00fcksek s\u0131cakl\u0131k de\u011ferinin \u00f6l\u00e7\u00fcmlendi\u011fini kaydederek,
\u015f\u00f6yle konu\u015ftu:<\/p>\n

-Halihaz\u0131rda y\u00fcr\u00fctt\u00fc\u011f\u00fcm\u00fcz projeler kapsam\u0131nda deniz suyu y\u00fczey s\u0131cakl\u0131\u011f\u0131n\u0131 ve di\u011fer parametreleri yak\u0131ndan takip etmekteyiz.<\/p>\n

-2023 temmuz ay\u0131 kay\u0131tlara ge\u00e7en en s\u0131cak ay oldu. Bu durumu gerek atmosferik hava s\u0131cakl\u0131klar\u0131nda gerekse deniz suyu s\u0131cakl\u0131klar\u0131nda kayda ge\u00e7ti. 2016 y\u0131l\u0131nda kay\u0131tlara ge\u00e7en rekor s\u0131cakl\u0131klar\u0131 ge\u00e7erek kay\u0131tlara ge\u00e7en bir y\u0131l oldu.<\/p>\n

-Ortalamalara bakt\u0131\u011f\u0131m\u0131z zaman deniz suyu y\u00fczey s\u0131cakl\u0131klar\u0131 20,96 santigrat dereceye kadar ula\u015farak son 53 y\u0131ll\u0131k d\u00f6nemin en y\u00fcksek s\u0131cakl\u0131klar\u0131 olarak kay\u0131tlara ge\u00e7ti. Karadeniz \u00f6zelinde de\u011ferlendirdi\u011fimizde \u00f6zellikle s\u0131cakl\u0131klar\u0131n k\u0131y\u0131sal kesimde daha da art\u0131\u011f\u0131n\u0131 \u00f6l\u00e7\u00fcmlerde g\u00f6rmekteyiz.<\/p>\n

-Halihaz\u0131rda son bir haftal\u0131k yap\u0131lan \u00f6l\u00e7\u00fcmlere bakt\u0131\u011f\u0131m\u0131z zaman, Do\u011fu Karadeniz k\u0131y\u0131lar\u0131nda 25 ile 27 santigrat derece aras\u0131nda s\u0131caklar\u0131n seyretti\u011fini yer yer 29 santigrat dereceye kadar \u00e7\u0131kt\u0131\u011f\u0131n\u0131 g\u00f6rmekteyiz. Bu durumda sucul ekosistemler i\u00e7in endi\u015fe verecek bir durum.<\/p>\n

\"\"<\/p>\n

\u2018END\u0130\u015eELENMEM\u0130Z GEREKEN B\u0130R DURUM VAR’<\/strong><\/p>\n

Atmosferik s\u0131cakl\u0131klar\u0131n deniz suyunun \u0131s\u0131nmas\u0131na neden oldu\u011funu dile getiren Prof. Dr. A\u011f\u0131rba\u015f, \u015f\u00f6yle konu\u015ftu:<\/p>\n

-Maalesef ortada endi\u015felenmemiz gereken ciddi bir durum var. Biz \u00e7al\u0131\u015fmalar\u0131m\u0131zda 10 y\u0131ll\u0131k periyotlarda de\u011ferlendiriyoruz. 10’ar y\u0131ll\u0131k periyotlara bakt\u0131\u011f\u0131m\u0131z zaman, Karadeniz’in ortalama deniz suyu s\u0131cakl\u0131\u011f\u0131 15,6 santigrat derecelerden 16,3 santigrat derecelere \u00e7\u0131kt\u0131\u011f\u0131n\u0131 g\u00f6r\u00fcyoruz.<\/p>\n

-Ayl\u0131k \u00f6l\u00e7ekte de\u011ferlendirme yapt\u0131\u011f\u0131m\u0131zda ise temmuz ay\u0131 ortalamas\u0131 son 10 y\u0131ll\u0131k d\u00f6nemde 22,5- 23 santigrat derecelerinde iken \u015fu an 24- 25 santigrat derecelerin \u00fczerinde seyretmekte.<\/p>\n

-A\u011fustos ay\u0131na bakt\u0131\u011f\u0131m\u0131zda bu ayda yine ortalaman\u0131n \u00fczerinde devam edecek gibi g\u00f6z\u00fck\u00fcyor. Atmosferik s\u0131cakl\u0131klar deniz suyu s\u0131cakl\u0131\u011f\u0131na hemen yans\u0131masa bile zamanla paralel bir seyir g\u00f6stererek deniz suyunun \u0131s\u0131nmas\u0131na da neden oluyor.<\/p>\n

\"\"<\/p>\n

Prof. Dr. Ertu\u011frul A\u011f\u0131rba\u015f<\/p>\n<\/div>\n

\u2018BU ARTAN DEN\u0130Z SUYU SICAKLIKLARI CANLARIN G\u00d6\u00c7 ETMES\u0130NE NEDEN OLAB\u0130L\u0130R\u2019<\/strong><\/p>\n

Deniz suyu s\u0131cakl\u0131klar\u0131n\u0131n artmas\u0131 sonras\u0131 canl\u0131lar\u0131n g\u00f6\u00e7 etmesine neden oldu\u011funu ifade eden Prof. Dr. A\u011f\u0131rba\u015f, \u015fu ifadeleri kulland\u0131:<\/p>\n

-Artan deniz suyu s\u0131cakl\u0131klar\u0131 su klonu i\u00e7eresinde bir\u00e7ok biyokimyasal olay\u0131n de\u011fi\u015fmesine neden olmakta. S\u0131cakl\u0131\u011fa ba\u011fl\u0131 olarak tabakala\u015fma meydana geliyor. Bu durumda oksijen girdisi azal\u0131yor.<\/p>\n

-Ortam\u0131n oksijensiz hale gelmesine neden oluyor. Tabakala\u015fma beraberinde ortam\u0131n besin tuzu dinami\u011fini de etkiliyor. Bu durum ortamda bulunan canl\u0131 gruplar\u0131n\u0131n etkilenmesine neden olmakta.<\/p>\n

-De\u011fi\u015fen ekosistem ko\u015fullar\u0131na uyum sa\u011flayan canl\u0131lar ya\u015famalar\u0131n\u0131 s\u00fcrd\u00fcr\u00fcrken, uyum sa\u011flayamayan canl\u0131 gruplar\u0131 ise kendileri i\u00e7in daha iyi ortamlar\u0131 tercih ederek g\u00f6\u00e7 ediyorlar.<\/p>\n

-Artan deniz suyu s\u0131cakl\u0131klar\u0131 canlar\u0131n g\u00f6\u00e7 etmesine neden oluyor. Ayn\u0131 zamanda ticari olarak avlanan bal\u0131k miktar\u0131 da direkt olarak bu durumdan olumsuz etkileniyor. (DHA)<\/p>\n","protected":false},"excerpt":{"rendered":"

Prof. Dr. Ertu\u011frul A\u011f\u0131rba\u015f, bal\u0131k\u00e7\u0131l\u0131k faaliyetlerini olumsuz etkileyece\u011fini belirterek, \u201cDo\u011fu Karadeniz k\u0131y\u0131lar\u0131nda 25 ile 27 santigrat derece aras\u0131nda s\u0131cakl\u0131\u011f\u0131n seyretti\u011fini, yer yer 29 santigrat dereceye kadar \u00e7\u0131kt\u0131\u011f\u0131n\u0131 g\u00f6rmekteyiz. Bu, sucul ekosistemler i\u00e7in endi\u015fe verebilecek bir durum\u201d diye konu\u015ftu.<\/p>\n","protected":false},"author":1,"featured_media":111742,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[26],"tags":[1128,871,3344,1235,1425],"class_list":["post-111741","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gundem","tag-deniz-suyu","tag-etme","tag-karadeniz","tag-ortalama","tag-sicak"],"_links":{"self":[{"href":"https:\/\/haberulus.net\/index.php?rest_route=\/wp\/v2\/posts\/111741","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/haberulus.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/haberulus.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/haberulus.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/haberulus.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=111741"}],"version-history":[{"count":1,"href":"https:\/\/haberulus.net\/index.php?rest_route=\/wp\/v2\/posts\/111741\/revisions"}],"predecessor-version":[{"id":111743,"href":"https:\/\/haberulus.net\/index.php?rest_route=\/wp\/v2\/posts\/111741\/revisions\/111743"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/haberulus.net\/index.php?rest_route=\/wp\/v2\/media\/111742"}],"wp:attachment":[{"href":"https:\/\/haberulus.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=111741"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/haberulus.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=111741"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/haberulus.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=111741"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}