{"id":44612,"date":"2022-10-26T06:06:08","date_gmt":"2022-10-26T06:06:08","guid":{"rendered":"https:\/\/haberulus.net\/?p=44612"},"modified":"2022-10-26T06:06:08","modified_gmt":"2022-10-26T06:06:08","slug":"tarim-ve-orman-bakanligindan-dondurma-uretiminde-yeni-kriterler","status":"publish","type":"post","link":"https:\/\/haberulus.net\/?p=44612","title":{"rendered":"Tar\u0131m ve Orman Bakanl\u0131\u011f\u0131\u2019ndan dondurma \u00fcretiminde yeni kriterler"},"content":{"rendered":"<p><b>Meyve veya sebze kullan\u0131larak \u00fcretilen \u00e7e\u015fnili dondurmada meyve veya sebze oran\u0131 k\u00fctlece en az y\u00fczde 15 olacak. \u00c7e\u015fnisiz dondurmalarda aroma verici kullan\u0131lamayacak.<\/b><\/p>\n<p>Meyve veya sebze kullan\u0131larak \u00fcretilen \u00e7e\u015fnili dondurmada meyve veya sebze oran\u0131 k\u00fctlece en az y\u00fczde 15 olacak.<\/p>\n<p>Tar\u0131m ve Orman Bakanl\u0131\u011f\u0131 taraf\u0131ndan haz\u0131rlanan T\u00fcrk G\u0131da Kodeksi Dondurma Tebli\u011fi, Resmi Gazete\u2019de yay\u0131mlanarak y\u00fcr\u00fcrl\u00fc\u011fe girdi.<\/p>\n<p>Tebli\u011fle dondurman\u0131n, tekni\u011fine uygun ve hijyenik \u015fekilde \u00fcretilmesi, haz\u0131rlanmas\u0131, i\u015flenmesi, ta\u015f\u0131nmas\u0131, depolanmas\u0131 ve piyasaya arz edilmesini sa\u011flamak \u00fczere \u00f6zelliklerinin belirlenmesi ama\u00e7land\u0131.<\/p>\n<p>Buna g\u00f6re, dondurmada hacim art\u0131\u015f oran\u0131 en fazla y\u00fczde 100 olacak. Meyve veya sebze kullan\u0131larak \u00fcretilen \u00e7e\u015fnili dondurmada meyve veya sebze oran\u0131 k\u00fctlece en az y\u00fczde 15\u2019i bulacak.<\/p>\n<p><b>\u00c7E\u015eN\u0130S\u0130ZLERDE AROMA VER\u0130C\u0130 KULLANILAMAYACAK<\/b><\/p>\n<p>F\u0131nd\u0131k, f\u0131st\u0131k, ceviz, Antepf\u0131st\u0131\u011f\u0131, badem gibi sert kabuklu meyve \u00e7e\u015fnileri kat\u0131larak \u00fcretilen \u00e7e\u015fnili dondurmalarda, bu \u00e7e\u015fnilerin bir veya birka\u00e7\u0131n\u0131n birlikte kullan\u0131lmas\u0131 halinde toplam \u00e7e\u015fni oran\u0131 k\u00fctlece en az y\u00fczde 5\u2019e ula\u015facak.<\/p>\n<p>Tebli\u011f kapsam\u0131ndaki \u00fcr\u00fcnlerin \u00fcretiminde ve piyasaya arz\u0131nda alkol ve\/veya alkol i\u00e7eren \u00fcr\u00fcnler bile\u015fen olarak kullan\u0131lamayacak.<\/p>\n<p>\u00c7e\u015fnili dondurmalardaki \u00e7e\u015fni maddesinin ad\u0131 \u00fcr\u00fcn ad\u0131yla kullan\u0131lacak. Tebli\u011f kapsam\u0131nda yer alan ve tek bir hayvan t\u00fcr\u00fcne ait s\u00fct\u00fcn y\u00fczde 100 kullan\u0131ld\u0131\u011f\u0131 \u00fcr\u00fcnlerde, s\u00fct\u00fcn ait oldu\u011fu hayvan t\u00fcr\u00fc \u00fcr\u00fcn ad\u0131yla kullan\u0131labilecek.<\/p>\n<p>\u00c7e\u015fni maddesi bulunmayan dondurmalarda, aroma vericiler ve aroma verme \u00f6zelli\u011fi ta\u015f\u0131yan g\u0131da bile\u015fenleri kullan\u0131lmayacak ancak sade dondurmada sadece vanilya aromalar\u0131n\u0131n kullan\u0131m\u0131na izin verilecek. (AA)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Meyve veya sebze kullan\u0131larak \u00fcretilen \u00e7e\u015fnili dondurmada meyve veya sebze oran\u0131 k\u00fctlece en az y\u00fczde 15 olacak. \u00c7e\u015fnisiz dondurmalarda aroma &#8230;<\/p>\n","protected":false},"author":1,"featured_media":44613,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[25],"tags":[8315,8314,960,55],"class_list":["post-44612","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ekonomi","tag-aroma","tag-cesni","tag-dondurma","tag-urun"],"_links":{"self":[{"href":"https:\/\/haberulus.net\/index.php?rest_route=\/wp\/v2\/posts\/44612","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/haberulus.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/haberulus.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/haberulus.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/haberulus.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=44612"}],"version-history":[{"count":1,"href":"https:\/\/haberulus.net\/index.php?rest_route=\/wp\/v2\/posts\/44612\/revisions"}],"predecessor-version":[{"id":44614,"href":"https:\/\/haberulus.net\/index.php?rest_route=\/wp\/v2\/posts\/44612\/revisions\/44614"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/haberulus.net\/index.php?rest_route=\/wp\/v2\/media\/44613"}],"wp:attachment":[{"href":"https:\/\/haberulus.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=44612"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/haberulus.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=44612"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/haberulus.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=44612"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}